https://forgive123.com/travel/ Our Friday night sipper was the 2009 Avenius Sauvignon Blanc from Linden Vineyards. We had it with goat cheese and baguette.
This is one of my favorite white wines. On the nose we noted grapefruit, melon, grass, and mineral. In the mouth we picked up lemon zest, melon, star fruit and grass, and it was crisp and clean. The Avenius Sauvignon Blanc is a perfect expression of the rocky terroir that is particular to the Avenius vineyard.
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