We had an amazing weekend filled with wineries, winemakers, wine and friends.

We started out in Harrisonburg on Friday visiting Lee Hartman of Bluestone Vineyard. He showed us around Rootstock Wine Bar which is his new wine bar opening up on Friday of this week! We then went to his house and enjoyed learning how to saber sparking wines, tasting some of his latest wines and enjoying a charcuterie spread created by his wife. What a fun evening!

On Saturday we visited Glen Manor Vineyards for their Winter member Event to taste a pre-release of Jeff White’s 2020 Nebbiolo as well as a barrel sample of his 2023 Nebbiolo. We finished the tasting with a taste of his 2020 Petit Manseng. All the wines were very nice! We made sure to buy a few wines before leaving.

On Sunday we went to Linden Vineyards for their Pre-release of 2020 wines tasting and barrel tasting of the 2023 reds. My favorite was Shari’s 2023 merlot barrel sample. I know it will all go into blends but I think it would make a great stand alone wine. The pre-release wines we tasted were the 2020 Avenius Red and the 2020 Hardscrabble Red. Jim told us about the growing season and how the wines were developed and blended. We always learn things while listening to Jim. We had a great time with friends at this tasting.

Our final stop of the weekend was Capstone Vineyards. I had a club pick up and we decided to chat with Theo and do a tasting. Theo surprised us with a taste of the 2015 Merlot! He only had two bottles left and opened one for us to taste! It was amazing! I tried to get him to sell me the last bottle but he wouldn’t. We also met some new wine friends while tasting at Capstone. Richard and Heather were fun to chat with and share our experiences with Virginia wines. It’s always fun to catch up with Theo while tasting.

What a wonderful wine weekend!