Monticello Cup Winners

This evening I attended the Monticello Cup Wine Competition Awards ceremony in Charlottesville. It was held at the Common House. Laura and Jason Lavallee of Wisdom Oak Winery won the 2022 Monticello Cup for their NINETEEN, a Bordeaux-style red blend. I was able to taste the winning wine. It’s a nice red blend but will benefit from some time in the bottle.

Frank Morgan of Drink What You Like, organized the event and was on hand to announce the winners. He announced the top 3 red and white wines of the Monticello Wine Cup Competition as well as the cup winner.

The top 3 reds were the Wisdom Oak 2019 NINETEEN, the Cardinal Point Vineyard and Winery 2019 Clay Hill Cabernet Franc and the Jefferson Vineyards 2019 Merlot Reserve. The top 3 whites were the Michael Shaps Wineworks 2019 Petit Manseng, the Jefferson Vineyards 2019 Chardonnay Reserve and the Trump Winery 2017 Blanc de Blanc.

During the evening I was able to say hello and catch up with many of the wine makers from the Monticello Wine Trail. I was also able to enjoy tastes of many of the wines submitted to the competition. The Common House provided some wonderful appetizers to enjoy with the wines.

It was a great evening to enjoy some wine and celebrate the winners of the competition. If you haven’t been on the Monticello Wine Trail lately, plan a trip soon! And when you do, tell them Virginia Wine Time sent you!

Visiting Cana and Old Farm Winery

Shortly after the Governor’s Cup winner was announced we headed over to Cana Vineyards and Winery with some friends to taste the winning wine and the current line up of wines.

We decided to start with tasting flights of some of their wines. Jill and I selected the white wine flight which consisted of three of their current whites. We both agreed the 2021 Rhapsody in White was our favorite. We thought it was a perfect white for warm afternoons with light fair. The tropical notes were particularly delightful. I also liked the 2020 Chardonnay. I noted lemon curd, apple notes and a creamy ending. I thought it would pair nicely with some fish dishes or even oysters.

Warren and Michael picked a flight that consisted of one white wine and two reds. They both liked the zesty nature of the 2020 Albariño. Michael really enjoyed the 2019 Petit Verdot. He tends to like bigger reds and noted the cherry and chocolate notes of this one. The tasting room manager, Don treated us to a few more tastes. We tasted the 2021 Rose of Cab Franc. We enjoyed the strawberry notes. We also appreciated the dry, crisp and refreshing nature of this one. Our next taste was the 2019 Melbac. It had a nice dark color, a fresh fruity palate. Don told us it was blended with some petit verdot. Our final taste was the 2019 Le Mariage which was selected for the Governor’s Case and won a gold medal. This one is a Bordeaux blend with cabernet sauvignon making up 43% of the blend. This was the most complex red we had tasted at this point in our tasting. We noted plum, black cherry, a hint of spice and ended with some soft tannins. We saw why it was selected for a gold medal and a member of the Governor’s Case.

After our tasting we decided to splurge and share a bottle of the Governor’s Cup winning 2019 Unité Reserve with our lunch items. The 2019 Unité Reserve is a blend of 65% Petit Verdot, 29% Cabernet Franc and 6% Merlot. Dark fruit notes were present with vanilla and oak notes and moderate tannins. It paired nicely with our roast beef slices and hard cheeses. Warren thought it would pair nicely with his famous leg of lamb. What a nice bottle of wine! We added this one to our list of wines to bring home.

Since we were in Loudoun County we decided to visit a new winery after our time at Cana. We selected the Old Farm Winery at Hartland.

From their website:

Open since November 6th, 2021, Old Farm Winery at Hartland lies on 35 acres of preserved 18th century farmland and newly-planted vineyards in Aldie, Virginia, with a charming renovated 19th century farmhouse and barn, outdoor bar, and expansive outdoor seating area. We bring an authentic working farm winery experience just one hour away from the hustle and bustle of Washington, DC. Old Farm Winery at Hartland is located in the heart of historic “hunt country” of Loudoun County and is rich with colonial and Loudoun’s famous fox hunting history.

Old Farm Winery is the sister winery to the Winery at Bull Run.

Our tasting associate, Bill Ellis expertly walked us through the six wines on the tasting menu. The 2020 Rosé was our favorite of the whites side of the tasting sheet. We noted lots of berry notes and Warren picked up some mint as well. He also thought it would pair well with lamb chops. Bill also let us taste the 2021 Tally-Ho – a white blend with stone fruit notes, white pepper and ginger.

We then moved on to the reds. The 2020 Meritage is a Bordeaux blend finished in American oak barrels. We noted smoke, red fruit notes, plum, spice and medium tannins. I put a star next to this one. Bill also let us taste the 2018 Meritage – another Bordeaux blend with seed berry notes and bigger tannins. While it was very nice, we did prefer the 2020. We also enjoyed the 2020 Petit Verdot. It’s one of my favorite grapes. We noted some nice fruit up front, tart cherry and savory notes at the end. Warren wrote down sage. Another really nice red.

After our tasting we shared a bottle of the 2020 Meritage with some hard cheeses and crackers. It was nice to get to add another winery to our list of wineries visited. This is number 198. Before leaving we picked up a few bottles of our favorites and thanks Bill for a wonderful tasting experience. If you are looking for a new winery to visit, think about Old Farm Winery at Hartland. Of course plan to visit Cana and pick up a bottle of the Governor’s Cup winner while supplies last. And when you do, tell them Virginia Wine Time sent you!

Chester Gap Cellars

On a recent Saturday we met our wine friends, Steve and Joe at Chester Gap Cellars for some wine tasting and some catching up.

As you travel down the driveway to the tasting room, you can’t miss the gorgeous views. Of course visiting in fall makes it even more colorful.

We decided to do the self-guided flight tasting. We tasted the 2017 Viognier, the 2020 Rosé, the 2017 Petit Manseng, the Lighter Side of Red and the 2017 Cabernet Franc. While we enjoyed them all, the 2020 Rosé and the Lighter Side of Red were our favorites. The 2020 Rosé reminded us of warmer times. It’s light and crisp and strawberry and melon flavors stand out. The Lighter Side of Red is perfect for lighter meals like pizza, pasta, sandwiches or even on it’s own. It’s a good starter red for those who aren’t red wine drinkers.

After our tasting we had a chance to chat with Jeff Seese, the winemaker and one of the owners. He let us taste several other wines that were not on the flight tasting. One standout was the 2019 Roussanne. I haven’t been a fan of Roussanne in the past but this one was different. It was light and fruity and didn’t have the oily, petrol aromas sometimes associated with roussanne. Jeff informed us it was aged in stainless steel. That certainly explained the crisp lightness of this one. It would be a perfect sipper on a warm day or the wine to go with some lighter meals that call for a white wine.

We finished our visit with some nibbles and a bottle of the 2017 Vintner’s Red. Before leaving we secured half a case to bring home. If you haven’t visited Chester Gap Cellars recently, it’s time to plan a visit soon! And when you do, tell them Virginia Wine Time sent you!

Virginia Wine Month Weekend

We are continuing to celebrate Virginia Wine Month! We started our Virginia Wine Month weekend by heading to Glen Manor Vineyards. It had been a year since our last visit so it was time to taste some new wines and find out how things are going at Glen Manor.

Jeff White’s wines are so popular that there weren’t many wines in stock to try. We should have visited sooner. We missed the Sauvignon Blanc, the Rosé and the Cabernet Franc. We were able to enjoy flights of the wines they did have available. We tasted the 2015 and 2016 St. Ruth, the 2014 Hodder Hill, the 2017 Petit Verdot and the 2017 and 2019 Petit Mansengs. All of the wines we sampled were wonderful but the 2014 Hodder Hill stood out as a favorite.

For lunch we enjoyed a bottle of the 2015 St. Ruth with different cheeses, crackers and prosciutto. It paired nicely with our lunch items. After lunch it was off to the Skyline Drive to view the fall colors but not before picking up a case of our favorite wines.

After our drive along the Skyline Drive, we headed to Gray Ghost Vineyards. We needed to pick up a case of Reserve Chardonnay we had on order and taste some new wines. It’s always great to see Amy, Cheryl and Al and catch up. We chatted about all kinds of things while enjoying a tasting of their current line up. Before leaving we enjoyed a glass of the Reserve Chardonnay. It was perfect with the beautiful weather. We also picked up that case of Reserve Chardonnay and then headed to Warrenton.

Once we reached Warrenton, we checked in to our hotel and then went to Claire’s at the Depot for dinner. We love the Claire’s! We both selected beef for dinner and Warren selected the 2016 Hardscrabble Red from Linden Vineyards to enjoy with our meal. The pairing was perfect and so was the meal! We recommend Claire’s if you are looking for a great place to eat in Warrenton.

The next day we headed to Muse Vineyards to meet some friends. It was another gorgeous day so we were able to sit outside on the second floor deck. Our fiends are club members so they made reservations in advance. Muse doesn’t serve flights on Saturdays so the group decided to order a bunch of food items for lunch and a couple different wines to pair with the food items. We selected the 2020 Gamay and the 2019 Urania. Both are reds with the Urania being an Italian blend of Teroldego, Sangiovese, Aglianico and Merlot. We found both wines to be very nice and paired well with our food. We were also quite surprised by the 2020 Gamay. It was bright and fruity and finished smooth. It was also just slightly chilled. It was the favorite among the group. We did not realize the winemaker is Tim Rouse. That explains the amazing wines at Muse.

After an amazing weekend of Virginia wine and fall foliage, it was time to head home. We left Muse with half a case of our favorites and headed home. It was a great Virginia Wine Month weekend! If you haven’t been to these wonderful wineries, we suggest you plan a visit soon! And tell them Virginia Wine Time sent you!